Meet our favorite wine. The wine is produced in the mountains of Spain, there's a large territory with olive and almond trees, orchard and vineyards. This is a biological production. Grapes are grown without sulfides and pesticides aren't used in the manufacture. There's also a farm with chickens and lambs on the territory, this allows the soil to be processed naturally. Careful attitude to nature and product is the winery's philosophy, this ideology is exactly what we stick to in our caviar production.